Egg sandwich is prepared in numerous ways and is eaten worldwide. French toast which is very popular worldwide is one such example. Omelette sandwich, egg in a hole are some other examples. I made this sandwich Indian style in which I added Indian spices along with the vegetables to give it a savory taste. It is a super quick recipe as in the morning there is always a rush so the egg toast is a perfect idea to start the day. It is best served hot with ketchup or dip of your choice. In India breakfast is accompanied with Chai (tea) of your taste.
Egg and Cheese Omelet Toast
This egg and cheese omelet toast is super easy and quick to make without much ado. It consists of basic vegetables like onions, tomatoes, peppers and cilantro. Spices like salt, pepper, turmeric and red chili powder are added to the egg and finally your favorite cheese to make it a scrumptious sandwich.
Ingredients
- 3 eggs
- 1 Roma tomato small
- 1 green chili chopped or pepper as needed
- 1 small onion
- 1 tablespoons chopped cilantro
- 2 teaspoons butter
- salt to taste
- 1/4 teaspoon turmeric
- 1/4 teaspoon black pepper
- 1/2 teaspoon red chili powder
- 3 slices white bread
- 1 slice cheese
Instructions
- Beat the eggs in a bowl
- Add the onions, tomatoes, green chilies and all the spices and mix well
- Take a pan and melt butter
- When butter is melted add the slice of bread
- Cover the top side of the bread with the egg mixture
- Now flip the bread
- Put the egg mixture on the bread and flip
- Now add the slice of cheese
- Flip and add another slice of bread and cover with egg mixture
- Remove on a plate and serve hot
